Volume 91 Issue 3
— Fall 2014 —
Green Thumbs in the City: Incentivizing Urban Agriculture on Unoccupied Detroit Public School District Land
by?Lynn Bartkowiak Scholander
Why Urban Agriculture can be Controversial: Exploring the Cultural Association of Urban Agriculture with Backwardness, Race, Gender, and Poverty
by Jaime Bouvier
Urban Food Corridors: Cultivating Sustainable Cities
by Becky L. Jacobs
From Vacant Lots to Full Pantries: Urban Agriculture Programs and the American City?
by Jessica Owley & Tonya Lewis
Community-Based Urban Agriculture as Affirmative Environmental Justice?
by Anastasia Telesetsky
Distressed Cities and Urban Farming: Are We Making a Mountain Out of a Molehill?
by Peter Wendell
Medieval Roots, Modern Fruits: Transforming Privately-Owned Abandoned Properties into Community Spaces
by Becky Lundberg Witt,?Esq.?
Cultivating Capital: A Look at the Issues Affecting Urban Farms as a Business and?How New Innovative Policy Changes at the Federal and State Level Will Impact the Financial Sustainability of Urban Farms?
by William Semaan
Take a Walk Through the Cities’ Gardens: Comparing Detroit’s New Urban Agriculture Zoning Ordinance to Others of its Kind